The garden is in full swing -- we are harvesting tomatoes for table use daily (a couple more weeks before canning and salsa production levels) and zucchini -- LOTS of zucchini. Before I became a low-carb zealot my favorite things to do with the over-abundance of garden zukes was muffins and breads.
Low-Carb Zucchini Muffins
Posted by
Unknown
at
8:56 AM
Saturday, July 27, 2013
Labels:
Low-Carb Living,
Low-Carb Re-Mix,
Low-Carb Recipes
Individual Dark Chocolate Brownie Cakes (and Ice Cream)
Posted by
Unknown
at
1:00 PM
Sunday, July 21, 2013
Labels:
Low-Carb Living,
Low-Carb Recipes
Mexican Meatloaf
Posted by
Unknown
at
3:08 PM
Sunday, July 14, 2013
If there is anyone still out there reading -- THANK-YOU!! I have had some computer difficulties and some changes recently. The last few years have been years of change for me....change continues. I have relocated 2 hours (and a new state) away. Change can be good and this one is GREAT. More to come.
Recently a friend told me about a new favorite for her family -- Mexican Meatloaf.
Labels:
Low-Carb Living,
Low-Carb Recipes
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