Italian Food isn't usually what you think of when you *think* low-carb BUT there are many pasta-less options. One of my favorites is Zoodles -- julienne cut zucchini -- very pasta like in consistency and very flavorful. A fantastic side to this Italian Meatball Bake recipe!!
Italian Meatball Bake w/Zoodles
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8:15 AM
Wednesday, May 29, 2013
Labels:
Low-Carb Living,
Low-Carb Recipes
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